Bloody Mary Salsa | Aceitunas mediterráneas líderes en ventas en el mundo I Aceitunas Fragata

Bloody Mary Salsa

Bloody Mary Salsa

4 very ripe tomatoes

1 stick of celery

1/2 red chilli

6 Fragata pitted green olives

1 lemon

1tbsp vodka

1tsp horseradish (optional)

A few shakes of tabasco (to taste)

1 tsp worcestershire sauce


Peel, seed and chop the tomatoes.

Finely chop the remaining ingredients and mix together carefully.

Once mixed, squeeze the lemon juice over the mixture and add the lemon zest.

Stir in the vodka.

Adjust the flavour with the tabasco and Worcestershire sauce to taste.

Serve and enjoy!

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