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Pitted Green Manzanilla Olives Seasoned with Thyme
Pitted Green Manzanilla Olives Seasoned with Thyme
INGREDIENTS
Green olives, water, Sea Salt, Acidity Regulator: Lactic Acid, garlic, thyme (0,1%), preservative: sodium sulphite (E-221).
NUTRITIONAL INFORMATION
Typical Values Per 100g
Energy
728 kJ / 177 Kcal
Fat
18,4 g
Saturated fatty acids
3,2 g
Carbohydrates
0,0 g
Sugar
0,0 g
Protein
1,2 g
Salt
3,5 g
Packaging
70 g
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