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Hot peppers Jalapeño green sliced in wine vinegar
Hot peppers Jalapeño green sliced in wine vinegar
INGREDIENTS
Jalapeños (acidity regulator: acetic acid (E-260), firming agent: calcium chloride (E-509)), water, salt, wine vinegar (preservative: potassium metabisulphite (E-224)).
NUTRITIONAL INFORMATION
Typical Values Per 100g
Energy
57 kJ / 14 Kcal
Fat
0,2 g
Saturated fatty acids
0,1 g
Carbohydrates
2 g
Sugar
1,8 g
Protein
0,5 g
Salt
3,9 g
Packaging
350 g
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