Skip to main content
es
en
Go
Home
Since 1925
Products
Olives
Condiments and Pickles
Olive oils
Recipes
News
Blog
Our Commitments
Contact
Toggle navigation
Home
>>
Garlic cloves in brine
Garlic cloves in brine
INGREDIENTS
Garlic (acidity regulator: citric acid (E-330), preservative: potassium metabisulphite (E-224)), water, salt, acidity regulator: acetic acid (E-260).
NUTRITIONAL INFORMATION
Typical Values Per 100g
Energy
201 kJ / 48 Kcal
Fat
1,7 g
Saturated fatty acids
0,4 g
Carbohydrates
5,1 g
Sugar
2,0 g
Protein
2,2 g
Salt
4 g
Packaging
340 g
100
SUBSCRIBE TO OUR
NEWSLETTER
and don't miss our promotions
I have read and I expressly consent
the data protection treatment in the established terms