{"id":2387,"date":"2024-06-13T11:50:00","date_gmt":"2024-06-13T11:50:00","guid":{"rendered":"https:\/\/fragata.es\/sin-categorizar\/marinated-dogfish-with-fragata-grandfathers-style-marinated-olives\/"},"modified":"2024-08-20T08:06:10","modified_gmt":"2024-08-20T08:06:10","slug":"marinated-dogfish-with-fragata-grandfathers-style-marinated-olives","status":"publish","type":"post","link":"https:\/\/www.fragata.es\/en\/recipes\/marinated-dogfish-with-fragata-grandfathers-style-marinated-olives\/","title":{"rendered":"Marinated Dogfish with Fragata &#8220;Grandfather&#8217;s style&#8221; marinated olives"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">In the serving suggestion, the juicy, flavourful marinated dogfish is dressed with &#8220;Grandfather&#8217;s style&#8221; marinated olives, adding a touch of flavour and decoration that delights both the palate and the eye. This dish both satisfies the appetite and celebrates tradition.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">&#8220;Pesca\u00edto&#8221; (small fried fish) is a core element in the celebration of the April Fair in Seville, marking the beginning of the fair with a traditional dinner that brings together friends and family in the &#8220;casetas&#8221; of \u2018El Real\u2019. This culinary tradition involves fried fish, served on grease-proof paper, celebrating, as always, the union between gastronomy and the festive spirit of the city.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\" style=\"margin-top:var(--wp--preset--spacing--50);margin-bottom:var(--wp--preset--spacing--50)\">Ingredients (for 1 kg dogfish):<\/h4>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-d4016b4a alignfull uagb-is-root-container\"><div class=\"uagb-container-inner-blocks-wrap\">\n<ul style=\"font-style:normal;font-weight:400\" class=\"wp-block-list has-ast-global-color-2-color has-text-color has-link-color wp-elements-1\">\n<li style=\"line-height:2\">1 kg cleaned dogfish<\/li>\n\n\n\n<li style=\"line-height:2\">4 garlic cloves<\/li>\n\n\n\n<li style=\"line-height:2\">1 glass wine vinegar <\/li>\n\n\n\n<li style=\"line-height:2\">1 tablespoon paprika <\/li>\n\n\n\n<li style=\"line-height:2\">1 tablespoon oregano<\/li>\n\n\n\n<li style=\"line-height:2\">2 bay leaves <\/li>\n\n\n\n<li style=\"line-height:2\">Salt to taste <\/li>\n\n\n\n<li style=\"line-height:2\">200g wheat flour<\/li>\n\n\n\n<li style=\"line-height:2\">Olive oil<\/li>\n\n\n\n<li style=\"line-height:2\"><a href=\"https:\/\/www.fragata.es\/en\/green-olives\/cracked-whole-green-verdial-olives-marinated-grandfathers-style\/\">Fragata Grandfather&#8217;s style marinated olives<\/a><\/li>\n<\/ul>\n<\/div><\/div>\n\n\n\n<h4 class=\"wp-block-heading\" style=\"margin-top:var(--wp--preset--spacing--70);margin-bottom:var(--wp--preset--spacing--50)\">Preparation:<\/h4>\n\n\n\n<div class=\"wp-block-uagb-container uagb-block-670e6137 alignfull uagb-is-root-container\"><div class=\"uagb-container-inner-blocks-wrap\">\n<ol style=\"padding-top:0;padding-bottom:0\" class=\"wp-block-list\">\n<li style=\"line-height:2\">To prepare the marinated dogfish, a traditional Andalusian dish, the first step is to cut the dogfish into bite-sized pieces.<\/li>\n\n\n\n<li style=\"line-height:2\">Next, in a mortar, crush garlic, oregano, bay leaves, paprika, and salt. Add vinegar to the mortar and mix well.<\/li>\n\n\n\n<li style=\"line-height:2\">Coat the dogfish pieces with this mixture and marinate in the refrigerator for at least 3 hours.<\/li>\n\n\n\n<li style=\"line-height:2\">To fry the fish in Sevillian style, achieving a crispy exterior and juicy interior, attention to preparation and frying technique is crucial. Remove excessive moisture.<\/li>\n\n\n\n<li style=\"line-height:2\">For battering, you can use wheat or chickpea flour. Ensure the fish pieces are evenly coated with the flour before frying.<\/li>\n\n\n\n<li style=\"line-height:2\">Heat plenty of olive oil in a frying pan over high heat, but do not let it reach smoking point.<\/li>\n\n\n\n<li style=\"line-height:2\">Carefully place the fish into the hot oil, making sure not to overfill the pan; fry in batches if necessary to maintain the oil temperature. It&#8217;s important not to move the fish too much during cooking to prevent the coating from coming off.<\/li>\n\n\n\n<li style=\"line-height:2\">Once golden brown and crispy, remove the fish from the oil and let it drain on paper towels to remove excess grease.<\/li>\n\n\n\n<li style=\"line-height:2\">Serve immediately to enjoy its maximum texture and flavour, and of course, accompany it with a refreshing glass of chilled sherry.<\/li>\n<\/ol>\n<\/div><\/div>\n","protected":false},"excerpt":{"rendered":"<p>In this serving suggestion, the juicy, flavourful marinated dogfish is dressed with Fragata &#8220;Grandfather&#8217;s style&#8221; marinated olives<\/p>\n","protected":false},"author":1,"featured_media":2350,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","_seopress_robots_follow":"","_seopress_robots_imageindex":"","_seopress_robots_snippet":"","_seopress_robots_primary_cat":"none","_seopress_robots_breadcrumbs":"","_seopress_robots_freeze_modified_date":"","_seopress_robots_custom_modified_date":"","_seopress_robots_canonical":"","_seopress_social_fb_title":"","_seopress_social_fb_desc":"","_seopress_social_fb_img":"","_seopress_social_fb_img_attachment_id":0,"_seopress_social_fb_img_width":0,"_seopress_social_fb_img_height":0,"_seopress_social_twitter_title":"","_seopress_social_twitter_desc":"","_seopress_social_twitter_img":"","_seopress_social_twitter_img_attachment_id":0,"_seopress_social_twitter_img_width":0,"_seopress_social_twitter_img_height":0,"_seopress_redirections_value":"","_seopress_redirections_enabled":"","_seopress_redirections_enabled_regex":"","_seopress_redirections_logged_status":"both","_seopress_redirections_param":"","_seopress_redirections_type":301,"_seopress_analysis_target_kw":"","_seopress_news_disabled":"","_seopress_video_disabled":"","_seopress_video":[],"_seopress_pro_schemas_manual":[],"_seopress_pro_rich_snippets_disable_all":"","_seopress_pro_rich_snippets_disable":[],"_seopress_pro_schemas":[],"_uag_custom_page_level_css":"","site-sidebar-layout":"default","site-content-layout":null,"ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":null,"ast-hfb-below-header-display":null,"ast-hfb-mobile-header-display":null,"site-post-title":"","ast-breadcrumbs-content":null,"ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":null,"astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center 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this serving suggestion, the juicy, flavourful marinated dogfish is dressed with Fragata \"Grandfather's style\" marinated 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